You may find yourself sipping some surprising beverages in 2018, if Whole Foods’ predictions for the hottest food trends next year come true. Floral influences, such as elderflower and lavender, will increasingly come to teas and sodas, while a growing number of people will incorporate wellness powders — and even ground-up mushrooms — into smoothies and other drinks, according to the grocery chain. In the solid food world, creative veggie options will be the highlight. Here are five of Whole Foods’ predicted food trends for 2018:
