About half of the global population—3.5 billion people—are impacted by malnutrition around the world. This is just one of the harsh realities in today’s food systems. At the same time, there is enormous untapped potential for tech-enabled companies to address such challenges. Investments in this area have lagged significantly behind sectors such as health, but innovation is beginning to flourish and business accelerators are multiplying, signaling a new era for ag and food tech.